Asked by
Brooke McDonald
on Oct 20, 2024
Verified
The newest taste to be described is ________.
A) bitter
B) salty
C) sweet
D) umami
E) sour
Umami
Umami, one of the five basic tastes, is the savory taste attributed to amino acids such as glutamate, and nucleotides.
- Identify the gustation process, including the transduction mechanisms of different tastants.
Verified Answer
KB
Learning Objectives
- Identify the gustation process, including the transduction mechanisms of different tastants.