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A product of glycolysis is ________.


A) lactic acid
B) ethyl alcohol
C) Oβ‚‚
D) pyruvic acid

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What are (is) the main factor(s) causing differences between the chick hatch weight and the weight of the egg when it is laid?


A) The only factor that causes the chick to weigh less than the egg when it is laid is the removal of the shell.
B) Not only does the hatchling have no shell,but it has lost some of its mass (weight) to the air during development.
C) During development,the chick gains new parts so the weight increases.
D) Egg weight at oviposition includes a lot of water that evaporates during development.

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The final electron acceptor of aerobic respiration is ________.


A) ATP
B) oxygen
C) lactic acid
D) NAD⁺

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When oxygen delivery becomes insufficient to support a runner's aerobic metabolism,cells switch to an emergency mode in which ________.


A) ATP is generated less efficiently by harvesting the heat energy in a cell
B) ATP is inefficiently produced and lactic acid is generated as a by-product
C) lactic acid is broken down to produce smaller amounts of ATP
D) carbon dioxide is joined with water to generate much smaller amounts of ATP

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Several students were talking about which came first in the history of the Earth.Which student has the best understanding of what happened?


A) Photosynthetic producers must have come first to provide food for other organisms.
B) Anaerobic bacteria must have come first because there was no carbon dioxide in the atmosphere.
C) Photosynthetic producers must have come first to provide oxygen for other organisms.
D) Anaerobic organisms must have come first because there was no oxygen in the atmosphere.

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A process is referred to as aerobic if it requires ________.


A) oxygen
B) carbon dioxide
C) ATP
D) carbohydrates

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Some friends are trying to make wine in their basement.They've added yeast to a sweet grape juice mixture and have allowed the yeast to grow.After several days,they find that sugar levels in the grape juice have dropped,but there's no alcohol in the mixture.The most likely explanation is that ________.


A) the mixture needs more sugar; yeast need a lot of energy before they can begin to produce alcohol
B) the mixture needs less oxygen; yeast only produce alcohol in the absence of oxygen
C) the mixture needs more oxygen; yeast need oxygen to break down sugar to produce alcohol
D) the mixture needs less sugar; high sugar concentrations stimulate cellular respiration,and alcohol is not a by-product of cellular respiration

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A horse eating some hay is an example of ________.


A) an autotroph eating a producer
B) an autotroph eating a consumer
C) a consumer eating a producer
D) a consumer eating a heterotroph

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Examine the figure above.Which of the following reactant(s) primarily come(s) from the air?


A) water
B) glucose
C) carbon dioxide
D) oxygen and carbon dioxide

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Aerobic cellular respiration generates about ________ ATP from one glucose.


A) 2
B) 6
C) 38
D) The number generated depends on whether the end product of aerobic respiration is lactic acid or ethyl alcohol.

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Respiration describes the exchange of gases between your blood and the air.Cellular respiration ________.


A) produces ATP
B) produces oxygen
C) produces glucose
D) uses carbon dioxide

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