A) 1, 2, and 11
B) 3, 7, and 8
C) 5, 9, and 10
D) 11, 12, and 13
E) 12, 14, and 15
Correct Answer
verified
Multiple Choice
A) removal of a water molecule
B) addition of a water molecule
C) formation of a glycosidic bond
D) formation of a hydrogen bond
E) both removal of a water molecule and formation of a hydrogen bond
Correct Answer
verified
Multiple Choice
A) alter the primary structure of the protein, but not its tertiary structure or function.
B) cause the tertiary structure of the protein to unfold.
C) always alter the biological activity or function of the protein.
D) always alter the primary structure of the protein and disrupt its biological activity.
E) always alter the primary structure of the protein, sometimes alter the tertiary structure of the protein, and affect its biological activity.
Correct Answer
verified
Multiple Choice
A) 4
B) 6
C) 12
D) 13
E) 15
Correct Answer
verified
Multiple Choice
A) an amino group
B) a peptide bond
C) a disulfide bond
D) a β pleated sheet
E) an α helix
Correct Answer
verified
Multiple Choice
A) DNA encodes hereditary information, whereas RNA does not.
B) The bases in DNA form base-paired duplexes, whereas the bases in RNA do not.
C) DNA nucleotides contain a different sugar than RNA nucleotides.
D) DNA contains the base uracil, whereas RNA contains the base thymine.
E) DNA encodes hereditary information, whereas RNA does not; the bases in DNA form base-paired duplexes, whereas the bases in RNA do not; and DNA nucleotides contain a different sugar than RNA nucleotides.
Correct Answer
verified
Multiple Choice
A) the reaction of two monosaccharides, forming a disaccharide with the release of water
B) the synthesis of two amino acids, forming a peptide with the release of water
C) the reaction of a fat, forming glycerol and fatty acids with the release of water
D) the reaction of a fat, forming glycerol and fatty acids with the consumption of water
E) the synthesis of a nucleotide from a phosphate, a pentose sugar, and a nitrogenous base with the production of a molecule of water
Correct Answer
verified
Multiple Choice
A) A
B) B
C) C
D) D
E) E
Correct Answer
verified
Multiple Choice
A) peptide bonds
B) hydrogen bonds between the amino group of one peptide bond and the carboxyl group of another peptide bond
C) disulphide bonds
D) hydrophobic interactions
E) hydrogen bonds between the R groups
Correct Answer
verified
Multiple Choice
A) 2
B) 3
C) 5
D) 12
E) 13
Correct Answer
verified
Multiple Choice
A) less than 50%
B) 70-75%
C) 85-90%
D) 95-98%
E) 100%
Correct Answer
verified
Multiple Choice
A) ionic bond
B) hydrophobic interaction
C) van der Waals interaction
D) disulphide bond
E) hydrogen bond
Correct Answer
verified
Multiple Choice
A) tertiary protein
B) chaperonin
C) enzyme protein
D) renaturing protein
E) denaturing protein
Correct Answer
verified
Multiple Choice
A) glucose
B) starch
C) cellulose
D) chitin
E) DNA
Correct Answer
verified
Multiple Choice
A) the number of carbons
B) the position of the hydroxyl groups
C) the position of the carbonyl group
D) One is a ring form, and the other is a linear chain.
E) One has a nitrogen.
Correct Answer
verified
Multiple Choice
A) Their cells have different small organic molecules.
B) Their cells make different types of large biological molecules.
C) Their cells make different types of lipids.
D) Their cells have some differences in the sequence of nucleotides in their nucleic acids.
E) Their cells make different types of proteins.
Correct Answer
verified
Multiple Choice
A) bonding together of several polypeptide chains by weak bonds.
B) order in which amino acids are joined in a polypeptide chain.
C) unique three-dimensional shape of the fully folded polypeptide.
D) organization of a polypeptide chain into an α helix or β pleated sheet.
E) overall protein structure resulting from the aggregation of two or more polypeptide subunits.
Correct Answer
verified
Multiple Choice
A) the release of a water molecule.
B) the release of a carbon dioxide molecule.
C) the addition of a nitrogen atom.
D) the addition of a water molecule.
E) the release of a nitrous oxide molecule.
Correct Answer
verified
Multiple Choice
A) monosaccharide
B) disaccharide
C) starch
D) carbohydrate
E) polysaccharide
Correct Answer
verified
Multiple Choice
A) arrangement of a few base molecules into many different macromolecular combinations.
B) shared structures of polymers and lipids.
C) infinite number of base molecules to build from.
D) ratio of lipid to protein.
E) fact that some individuals have mutations.
Correct Answer
verified
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