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Which type of medium would be the best choice when shipping a sample of bacteria from a clinic to a laboratory for testing?


A) Blood agar
B) Transport medium
C) Eosin-methylene blue agar
D) Thioglycolate medium

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A common medium for culturing fastidious bacteria is ______.


A) MacConkey medium
B) trypticase soy agar
C) blood agar
D) mannitol salt agar
E) reducing medium

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Which of the following is produced by adding 1% to 5% agar to nutrient broth that is then boiled and cooled?


A) A pure culture
B) A mixed culture
C) A liquid medium
D) A contaminated medium
E) A solid medium

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Which type of microscope shows cells against a white background?


A) Electron
B) Bright-field
C) Confocal
D) Phase-contrast
E) Fluorescence

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The wavelength of light used and the numerical aperture governs ______.


A) size of the field
B) illumination
C) resolution
D) contrast
E) magnification

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Robert Koch and his colleagues first used agar in bacteriological media. Why was this ingredient an improvement on previous materials used to culture bacteria?


A) Agar was less expensive than the nutrients that Koch was previously using in the lab.
B) Agar can convert from liquid to solid form, and back again, very easily.
C) Bacteria growing on the solidified medium did not degrade or break down the agar.
D) Agar is a complete source of nutrients for most bacteria.

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Cells of Staphylococcus aureus are cocci measuring about 1 ?m in diameter. In a textbook image of S. aureus, each cell measures about 1 cm. The magni?cation of the image on the page is ______.


A) 10,000X
B) 1,000X
C) 100X
D) 0.01X
E) 0.001X
F) 0.0001X

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The procedures for culturing a microorganism require the use of a microscope.

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A reducing medium contains _______.


A) sugars that can be fermented
B) extra oxygen
C) hemoglobin, vitamins, or other growth factors
D) substances that remove oxygen
E) inhibiting agents

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Bacterial cultures are easily identified from their microscopic appearance.

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A nutrient medium that has all of its chemical components identified and their precise concentrations known and reproducible is termed ______.


A) enriched
B) defined
C) reducing
D) complex

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All of the following are diameters of cells that would be resolved in a microscope with a limit of resolution of 0.2 µm except ______.


A) 2.0 µm
B) 0.1 µm
C) 0.2 µm
D) 0.2 mm

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A microbiologist inoculates Staphylococcus aureus into a culture medium. Following incubation, both Staphylococcus aureus and Staphylococcus epidermidis are determined to be growing in this culture. What is the most likely explanation?


A) The culture was contaminated.
B) The culture medium was selective.
C) The incubation temperature was incorrect.
D) The culture medium was differential.
E) The microbiologist used too much inoculum.

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Which of the following is essential for the development of discrete, isolated colonies?


A) Solid medium
B) Selective medium
C) Broth medium
D) Differential medium
E) Assay medium

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Which of the following parts of a microscope magnifies the specimen to produce a real image of the specimen?


A) Nosepiece
B) Objective lens
C) Ocular lens
D) Body
E) Condenser

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The bacterium Neisseria gonorrhoeae causes the sexually-transmitted infection gonorrhea. Although it can be isolated from the vagina, there are numerous normal biota in that location as well. To generate a pure culture of this pathogenic bacterium, the best choice is a/an ______.


A) selective medium
B) differential medium
C) liquid medium
D) enrichment medium

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Bacteria that require special growth factors and complex nutrients are termed ______.


A) fermentative
B) aerobic
C) hemolytic
D) anaerobic
E) fastidious

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All of the following are examples of different types of microbiological media except ______.


A) agar
B) Petri dish
C) broth
D) semisolid
E) enriched

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If a microbiologist is studying a specimen at a total magnification of 950X, what is the magnifying power of the objective lens if the ocular lens is 10X?


A) 940X
B) 95X
C) 950X
D) 9500X

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Mannitol salt agar is selective for organisms in which bacterial genus?


A) Escherichia
B) Salmonella
C) Neisseria
D) Staphylococcus
E) Streptococcus

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