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Which of the following criteria qualifies a compound as a vitamin?


A) The compound is necessary for health, but the body is unable to synthesize enough of the compound to maintain health.
B) The body is unable to synthesize the compound.
C) The compound is best absorbed if taken in supplement form.
D) The compound prevents chronic disease.

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Megadoses of ________ may be used to lower cholesterol, but they can cause flushing of the skin.


A) pyridoxine
B) nicotinic acid
C) riboflavin
D) pantothenic acid

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Individuals who ________ are at increased risk for vitamin B-12 deficiency.


A) take medications to decrease stomach acidity
B) exercise intensely
C) smoke
D) frequently eat red meat

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In general, excess amounts of water-soluble vitamins are excreted via the


A) kidneys.
B) intestine.
C) lungs.
D) liver.

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Which of the following is a good way to preserve the vitamin content of vegetables?


A) Trimming and peeling vegetables soon after purchase.
B) Storing vegetables in a cool place, such as the crisper drawer of the refrigerator
C) Boiling vegetables until they are soft
D) Storing vegetables at room temperature on the kitchen counter

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Which of the following is converted to vitamin A in the body?


A) Retinol
B) Beta-carotene
C) Cholesterol
D) Phenylalanine

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Most vitamin A is stored in the


A) kidneys.
B) small intestine.
C) liver.
D) adipose tissue.

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Consumption of vitamin C ________ the absorption of iron.


A) enhances
B) limits
C) does not affect

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The synthetic form of vitamin K found in dietary supplements is


A) menadione.
B) menaquinone.
C) phylloquinone.
D) alpha-tocopherol.

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Pellagra is characterized by


A) diarrhea.
B) dementia.
C) dermatitis.
D) All of the choices are correct.

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Which of the following food combinations provides the most vitamin K?


A) Spinach salad with strawberries, blueberries, and oil and vinegar dressing
B) Ham and cheese on a whole wheat English muffin
C) Low-fat yogurt with granola and fresh berries
D) Sirloin steak, steamed green beans, and baked potato

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Examples of foods that are rich sources of phytochemicals include


A) gluten-free products, wild game, red wine, and green tea.
B) plant and animal proteins.
C) monounsaturated oils, whole grains, and poultry.
D) fruits, vegetables, whole grains, herbs, nuts, and seeds.

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Match each term with its definition. -Form of vitamin A found in foods of animal origin


A) Retinoids
B) Night blindness
C) Bitot's spots
D) Carotenoids
E) Xerophthalmia

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A pantothenic acid deficiency


A) is very unlikely because of its widespread availability.
B) is very likely.
C) occurs commonly in children.
D) occurs commonly in the elderly.

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Carotenoid consumption may reduce the risk of


A) acne.
B) cataracts.
C) cirrhosis.
D) beriberi.

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The Supplement Facts panel on dietary supplements resembles the ________ and is required on all dietary supplements.


A) Nutrition Facts panel on foods
B) Drug Facts panel on drugs
C) Cosmetic Facts panel on cosmetics
D) Prescription Facts panel on medications

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________ is a water-soluble vitamin that is important for the release of energy from carbohydrates as well as the synthesis of RNA, DNA, and some neurotransmitters.


A) Thiamin
B) Pyridoxine
C) Niacin
D) Riboflavin

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Which of the following forms of cancer is unrelated to excessive calorie intake?


A) Lung
B) Breast
C) Colon
D) Pancreatic

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To protect bone health, vegans may require a supplemental source of vitamin


A) A.
B) C.
C) D.
D) K.

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The B vitamins generally function as


A) antioxidants.
B) coenzymes.
C) emulsifiers.
D) hormones.

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