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Which of the following does NOT achieve sterilization?


A) supercritical fluids
B) dry heat
C) ethylene oxide
D) pasteurization
E) autoclave

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D

Ethylene oxide


A) requires high heat to be effective.
B) is the active chemical in household bleach.
C) is a sterilizing agent.
D) is a good antiseptic.
E) is not sporicidal.

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All of the following factors contribute to hospital- acquired infections EXCEPT


A) some bacteria metabolize disinfectants.
B) bacteria may be present in commercial products such as mouthwash.
C) invasive procedures can provide a portal of entry for bacteria.
D) gram- negative bacteria are often resistant to disinfectants.
E) None of the answers is correct; all of these factors may contribute to hospital- acquired infection.

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Which of the following is the best method to sterilize heat- labile solutions?


A) freezing
B) membrane filtration
C) dry heat
D) pasteurization
E) autoclave

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An iodophor is a(n)


A) agent that reduces oxygen.
B) form of formaldehyde.
C) phenol.
D) iodine mixed with a surfactant.
E) quaternary ammonium compound.

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All of the following are methods of food preservation EXCEPT


A) osmotic pressure.
B) microwaves.
C) high pressure.
D) ionizing radiation.
E) desiccation.

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Oxidizing agents include all of the following EXCEPT


A) ozone.
B) hydrogen peroxide.
C) chlorine.
D) glutaraldehyde.
E) iodine.

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D

Figure 7.2 Assume 109 E. coli cells/ml are in a flask. Figure 7.2 Assume 10<sup>9 </sup>E. coli cells/ml are in a flask.    -Which graph in Figure 7.2 best depicts the effect of placing the culture in an autoclave for 15 minutes at time x? A)  a B)  b C)  c D)  d E)  e -Which graph in Figure 7.2 best depicts the effect of placing the culture in an autoclave for 15 minutes at time x?


A) a
B) b
C) c
D) d
E) e

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Application of heat to living cells can result in all of the following EXCEPT


A) alteration of membrane permeability.
B) breaking of hydrogen bonds.
C) denaturation of enzymes.
D) damage to nucleic acids.
E) decreased thermal death time.

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Which of the following disinfectants acts by disrupting the plasma membrane?


A) heavy metals
B) soaps
C) bisphenols
D) halogens
E) aldehydes

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All of the following are effective for destroying prions EXCEPT


A) NaOH + autoclaving at 134°C.
B) incineration.
C) proteases.
D) boiling.
E) None of the answers are correct; each of these will destroy prions.

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Which of the following pairs is mismatched?


A) alcohols - open wounds
B) H2O2 - open wounds
C) CuSO4 - algicide
D) organic acids - food preservation
E) Ag - wound dressings

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Figure 7.1 A suspension of 106 Bacillus cereus endospores was put in a hot- air oven at 170°C. Plate counts were used to determine the number of endospores surviving at the time intervals shown. Figure 7.1 A suspension of 10<sup>6</sup><sup> </sup>Bacillus cereus endospores was put in a hot- air oven at 170°C. Plate counts were used to determine the number of endospores surviving at the time intervals shown.    -In Figure 7.1, the thermal death point for this culture is A)  15 minutes. B)  50°C. C)  170°C. D)  30 minutes. E)  The answer cannot be determined based on the information provided -In Figure 7.1, the thermal death point for this culture is


A) 15 minutes.
B) 50°C.
C) 170°C.
D) 30 minutes.
E) The answer cannot be determined based on the information provided

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Which of the following treatments is the most effective for controlling microbial growth?


A) 63°C for 30 minutes
B) 72°C for 15 seconds
C) 140°C for 4 seconds
D) They are equivalent treatments.
E) None of the answers is correct.

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D

Which concentration of ethanol is the most effective bactericide?


A) 100 percent
B) 70 percent
C) 50 percent
D) 40 percent
E) 30 percent

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Desiccation is a reliable form of sterilization.

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Figure 7.1 A suspension of 106 Bacillus cereus endospores was put in a hot- air oven at 170°C. Plate counts were used to determine the number of endospores surviving at the time intervals shown. Figure 7.1 A suspension of 10<sup>6</sup><sup> </sup>Bacillus cereus endospores was put in a hot- air oven at 170°C. Plate counts were used to determine the number of endospores surviving at the time intervals shown.    -In Figure 7.1, what is the thermal death time? A)  120 minutes B)  100°C C)  60 minutes D)  150°C E)  The answer cannot be determined based on the information provided. -In Figure 7.1, what is the thermal death time?


A) 120 minutes
B) 100°C
C) 60 minutes
D) 150°C
E) The answer cannot be determined based on the information provided.

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Which of the following best describes the pattern of microbial death?


A) All the cells in a culture die at once.
B) The cells in a population die at a constant rate.
C) The pattern varies depending on the species.
D) The pattern varies depending on the antimicrobial agent.
E) Not all of the cells in a culture are killed.

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Table 7.4 The results below were obtained from a use- dilution test of two disinfectants. Cultures were inoculated into tubes with varying concentrations of disinfectants and incubated for 24 hr at 20°C, then subcultured in nutrient media without disinfectants. (+ = growth; - = no growth) Table 7.4 The results below were obtained from a use- dilution test of two disinfectants. Cultures were inoculated into tubes with varying concentrations of disinfectants and incubated for 24 hr at 20°C, then subcultured in nutrient media without disinfectants. (+ = growth; - = no growth)    -In Table 7.4, what is the minimal bacteriostatic concentration of each disinfectant? Which compound is bactericidal? At what concentration? -In Table 7.4, what is the minimal bacteriostatic concentration of each disinfectant? Which compound is bactericidal? At what concentration?

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Answered by ExamLex AI

Answered by ExamLex AI

Without the actual data from Table 7.4, ...

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Figure 7.2 Assume 109 E. coli cells/ml are in a flask. Figure 7.2 Assume 10<sup>9 </sup>E. coli cells/ml are in a flask.    -Which graph in Figure 7.2 best depicts the effect of placing the culture at 7°C at time x? A)  a B)  b C)  c D)  d E)  e -Which graph in Figure 7.2 best depicts the effect of placing the culture at 7°C at time x?


A) a
B) b
C) c
D) d
E) e

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